Rich in protein and fibre, this delicious, refreshing quinoa salad makes a nutritious and filling light meal or side dish. With its pleasant nutty flavour and ‘superfood’ credentials, quinoa is a tasty, healthy and gluten-free alternative to other staples.
1. Cook the quinoa, until tender, approximately 15 minutes.
2. Mix the rest of the ingredients into the quinoa.
3. Serve.
I hope you give this super quinoa salad recipe a try! If you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :)
Quinoa is higher in protein than other grains and cereals. Protein is necessary for tissue growth and repair. Quinoa is also a good source of magnesium, a mineral important for nerve and muscle function.
Rachel is an avid cook who has a passion for creating healthy meals and treats for her friends and family to enjoy and now you can enjoy them too.
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