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Chocolate & Coconut Overnight Oats (Vegan & GF)

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  • Preparation:  min
  • Easy
  • Serves 1-2
  • Prep: 5 min
  • Easy
  • Serves 1-2

Overnight Oats are utterly delicious and such a simple breakfast option. Soaked in soya milk, maple syrup and cocoa powder, the oats and coconut are so flavourful, whilst the Chia seeds add texture and additional protein for a nutritious and energy-boosting way to start your day.

Ingredients

Chocolate & Coconut Overnight Oats (Vegan & GF)

  • 1/2 cup gluten-free oats
  • 1 tblsp chia seeds
  • 2 tsp maple syrup
  • 1 tblsp cocoa powder
  • 1/4 cup unsweetened coconut flakes
  • 1/2 cup soya milk

Topping:

  • A selection of fresh fruit (optional)

How to make Chocolate & Coconut Overnight Oats (Vegan & GF)

1. Place all of the ingredients into a bowl and combine.

2. Place the mixture into your favourite glass and cover.

3. Pop into the fridge overnight to set. Best served fresh! I served my breakfast with fresh fruit, coconut chips, oats, chia seeds and a sprig of mint.


I hope you give these delicious chocolate and coconut overnight oats a try! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :)

This recipe is full of goodness

Oats are among the world’s healthiest grains. They are renowned for being an excellent source of slow release energy, stabilising blood sugar and helping to keep you feeling fuller for longer. Packed with goodness, they have been linked to numerous health benefits including helping to lower cholesterol, improving digestion and boosting the immune function.

About Holly Jade

Hello I am Holly Jade & I am the owner of The Little Blog of Vegan. I post yummy recipes, advice & beauty tips daily. Everything I talk about is vegan & cruelty-free. I love to be as healthy as possible, but I do love to make the odd sweet treat recipe. I also love to post my own adorable & pastel daily photos on Instagram, why not check it out & come on the journey with me :)

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